Answer:
The correct options for this question are:
A) Roaches ate about the same amount from the dish with no hydramethylnon as they did from the control dish.
B) Roaches ate about the same amount from the dish with no oleic acid as they did from the control dish.
F) Roaches are refusing corn syrup.
In this scenario (before pesticides were ever introduced to cockroaches) a certain subset of the population was genetically more likely to avoid oleic acid for whatever reason. Traits like this float throughout populations and contribute to genetic variance. When pesticides are introduced to the population, cockroaches with the previously neutral trait of oleic acid avoidance were now given a significant boost in regards to their relative fitness.