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A certain recipe calls for 2 2/3 cups of sugar. If the recipe is to be doubled, how much sugar should be used?
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A certain recipe calls for 2 2/3 cups of sugar. If the recipe is to be doubled, how much sugar should be used?

User Kimball
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2 Answers

1 vote
The recipe calls for 4 2/3 cups of sugar
hope it helps

User Xebeche
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6.5k points
1 vote
You should double the sugar as well, but first let us simplify the 2 2/3 to become 8/3, then double that to have 16/3,
Which is then can be simplified to 5 1/3
User PabloDK
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6.2k points
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