Question

What is the primary mode of transmission of microorganisms to food and food-contact surfaces? A.saliva b.hair c.nose d.hands

Answer 1

I think D. Hands is the answer

Answer 2

The correct answer is:

d.hands

Step-by-step explanation:

Hands are contaminated through the touching of other parts of the body, using the restroom, Retailing or considering for animals, coughing, sneezing, breathing nose, handling raw meat/poultry, Handling garbage/dirty dishes, Working money, among other ways.Contaminated hands, in turn, poison food and food contact coverings