Why would you never use “sour taste” to identify a compound as acidic?

asked Feb 27, 2019 118k views

2 votes

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3 votes

Because many acids are not safe to eat

Ben Dowling answered Mar 1, 2019

7.2k points

5 votes

Because acids have a bitter taste i believe

Nfmcclure answered Mar 3, 2019

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