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Which of the following hazards is most common in professional kitchens? burns choking shock fire

2 Answers

5 votes

Hello there!

The hazard listed that is the most common in a professional kitchen would be, D. Fire!

I hope I helped you out!

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User Matthew Goheen
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5.7k points
6 votes

Answer:Burns

Step-by-step explanation:

User Jeremy Gray
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4.8k points