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How can an employee keep hot held foods safe from contamination
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Jul 21, 2019
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How can an employee keep hot held foods safe from contamination
Business
middle-school
Rikin Patel
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Rikin Patel
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The employee can keep the hot held food at 60 degrees Celsius. The employee can also check that the hot held equipment is hot before use and set the temperature setting at at 60 degrees or hotter.
Majid Zandi
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Jul 27, 2019
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Majid Zandi
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