Answer:
The correct answer is monosaccharides and amino acids.
Step-by-step explanation:
The carbohydrates and proteins are two of the four known biological macromolecules. They are the polymers formed of the monomers monosaccharides and amino acids. At the time of digestion, these macromolecules get dissociated and they result in the production of their monomeric units. The dissociation of carbohydrates produces monosaccharides and the dissociation of protein produces amino acids.