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What is the main reason that restaurants, offices, and other public places have separate areas for smokers?

A.
to limit nonsmokers' exposure to second-hand smoke
B.
to discourage people from taking up smoking
C.
to deglamorize the use of tobacco

User Nickle
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2 Answers

2 votes
I think the answer would be A. To limit nonsmokers exposure to second hand smoke
User Vineel Shah
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3 votes

Hey there

the answer is

A.

to limit nonsmokers' exposure to second-hand smoke

thank you

SAVAGELEGEND72


User Galadog
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