Glucose freezes at -3.75 °C and freezing point of pure water is 0 °C. Thus, depression in freezing point or
can be calculated as follows:
![\Delta T_(f)=0-(-3.75)^(o)C=3.75^(o)C](https://img.qammunity.org/2019/formulas/chemistry/college/w4bbzsrl3s2zys0j67tyevuld5rdwmkxqm.png)
It is related to molal concentration as follows:
![\Delta T_(f)=k_(f)m](https://img.qammunity.org/2019/formulas/chemistry/college/3lj947yospoyb0ux0mb0dptlmrieupy717.png)
Here,
is freezing point depression constant.
Rearranging to calculate molal concentration:
![m=(\Delta T_(f))/(k_(f))=(3.75 ^(o)C)/(1.86^(o)C/m)=2.02 m](https://img.qammunity.org/2019/formulas/chemistry/college/hka6n664pm2ycdhek3dt8eu8ix12e75r8f.png)
Therefore, molal concentration of glucose in the solution will be 2.02 m.