The formula for depression of freezing point is:
-(1)
where,
is depression of freezing point,
is freezing point depression constant and
is molality.
Freezing point of pure water =
(given)
Freezing point of glucose =
(given)
Depression of freezing point,
=
![T_(o)^(f) - T_f](https://img.qammunity.org/2019/formulas/chemistry/college/7ay3n1vygeadj43au6qmnmo7q6x894848g.png)
Substituting the values:
![\Delta T_f = 0.00^(o) C - (-4.15^(o) C) = 4.15^(o) C](https://img.qammunity.org/2019/formulas/chemistry/college/vmfx18xb7h0ngk9dg16jqq041p9d7i1lgg.png)
Substituting the values in formula (1):
![4.15^(o) C = 1.86^(o)C/m* m](https://img.qammunity.org/2019/formulas/chemistry/college/rr5clnarlgdnl7nkua9rav62d92y58r3kv.png)
![m = (4.15^(o) C)/(1.86^(o)C/m) = 2.231 m](https://img.qammunity.org/2019/formulas/chemistry/college/d17wjn51osofy1pylkj1im1mq35yaxif3k.png)
Hence, the the molal concentration of glucose in the given solution is
.