Final answer:
The middle colonies offered a longer growing season and more fertile soil, making them more suitable for farming than the New England colonies. These conditions contributed to a thriving agricultural economy that could support both local and export markets.
Step-by-step explanation:
The middle colonies were more favorable to farmers than New England for a couple of significant reasons. The growing season was substantially longer in the middle colonies, which allowed for a wider variety of crops to be cultivated throughout the year. Furthermore, the soil in the middle colonies was typically more fertile than in New England, making it ideal for growing profitable crops such as wheat, rye, barley, and corn. As per the historical evidence, farmers in the middle colonies benefited greatly from this as they could sell their grain to both internal and external markets, and the region marked by a diverse economy and population eventually saw a growing merchant class to support the export trade.