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What factor limits agriculture in the higher mountain zone to only potato and barley crops?

User Kappe
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Answer;
The factor that limits agriculture in the higher mountain zone to only potato and barley crops is the Growing season, mostly Frost.

Explanation;
The upper limit of agriculture was represented by hardy crops such as potatoes and barley; extends from tierra fria. These hardy crops were able to survive the climate of higher mountain zones.
User Anneris
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