menu
QAmmunity.org
Login
Register
My account
Edit my Profile
Private messages
My favorites
Register
Ask a Question
Questions
Unanswered
Tags
Categories
Ask a Question
Foods of animal origin are the most common sources of food-borne illnesses. a. True b. False
asked
Jul 22, 2019
157k
views
4
votes
Foods of animal origin are the most common sources of food-borne illnesses.
a. True
b. False
Biology
high-school
Proski
asked
by
Proski
5.8k
points
answer
comment
share this
share
0 Comments
Please
log in
or
register
to add a comment.
Please
log in
or
register
to answer this question.
2
Answers
2
votes
the best answer is true
Eusthace
answered
Jul 23, 2019
by
Eusthace
5.5k
points
ask related question
comment
share this
0 Comments
Please
log in
or
register
to add a comment.
3
votes
the answer is a. true
Chanpols
answered
Jul 27, 2019
by
Chanpols
4.9k
points
ask related question
comment
share this
0 Comments
Please
log in
or
register
to add a comment.
Ask a Question
Welcome to QAmmunity.org, where you can ask questions and receive answers from other members of our community.
6.4m
questions
8.5m
answers
Other Questions
Milicent finds a plant in her backyard. It is tall and has large cones. What did Milicent find?
there are 3 different ways for plates to interact with eachother list the 3 types of faults and what they do
7. dinoflangellates stores excess sugar as A. proteins B. fats C. starch D. none of the above 8. An amoeba moves by extensions of its cytoplasm, which is know as A. cilia B. flagella C. pseudopdia D. none
Help me please!! 60 points! All three, please.
Which of the following is a group of therapsids
Twitter
WhatsApp
Facebook
Reddit
LinkedIn
Email
Link Copied!
Copy
Search QAmmunity.org