Question

In which of the following ways did the Green Revolution increase food production?

I. The development of disease-resistant and high-yielding crop plants
II. Monocropping and the widespread use of machinery
III. The application of fertilizers and the use of irrigation techniques

Answer 1

I, II, and III are the correct answer.

Step-by-step explanation:

Green Revolution increase food production in following ways:

• The development of disease-resistant and high-yielding crop plants

• Monocropping and the widespread use of machinery

• The application of fertilizers and the use of irrigation techniques

Green Revolution was that period in which agricultural productivity has increased rapidly.

• The massive increase in agricultural productivity was due to mechanized agriculture, high yielding quality of seeds was used, usage of chemical fertilizers and protecting the plant by spraying them with pesticides.

• The green revolution has solved the problem of the food crisis by giving the farmers to plant crops with high productive qualities.