89,708 views
42 votes
42 votes
Charity food, often consisting of simple bread or water soup, was often prepared in bulk and ladled out to individuals in storefronts or basements called __________ _____________.

User JonathanN
by
2.3k points

1 Answer

17 votes
17 votes

Answer:

Soup Kitchens.

Step-by-step explanation:

User Shai Barack
by
2.2k points