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As the exposed surface area of a food increases, the A.Cooking time remains constant B.Cooking time increases C.Cooking time decreases D.Mass increases
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2 votes
As the exposed surface area of a food increases, the

A.Cooking time remains constant

B.Cooking time increases

C.Cooking time decreases

D.Mass increases

User Azamantes
by
4.5k points

1 Answer

5 votes
The answer is B, because the more surface area the longer cook time
User Omkar Rajam
by
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