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Which factors would increase the speed at which a solid solute such as sugar will dissolve, but not affect the solubility limit of the substance?

Select all that apply.

temperature
surface area
pressure
stirring

User Belval
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2 Answers

4 votes
Temperature, Surface area and Stirring
User DarrellNorton
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1 vote
your answers would be A, B, and D
User Morbia
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