Register
Why does the author claim in section 5 that, after putting soy sauce in the chicken stock, there is no need for other seasoning?
119k views
5 votes
Why does the author claim in section 5 that, after putting soy sauce in the chicken stock, there is no need for other seasoning?

User Sebastien Lorber
by
8.0k points

2 Answers

0 votes
Leaves a rich taste in your mouth
User Hendri
by
8.2k points
7 votes

Answer:

because it leaves a rich taste.

Step-by-step explanation:

User Angie Alejo
by
8.8k points
← Prev Question Next Question →

Related questions

User Furkan Ozturk
asked Nov 2, 2024 188k views
Soy Sauce - A brewed seasoning made from soybeans, wheat, and salt.
Furkan Ozturk asked Nov 2, 2024
by Furkan Ozturk
7.7k points
1 answer
4 votes
188k views
Ask a Question
Welcome to QAmmunity.org, where you can ask questions and receive answers from other members of our community.

9.4m questions

12.2m answers

Other Questions

Passe para a voz passiva: - Kevin asked Dennis a question -Somebody Build the house last year -She gives him a box
Who is the author of Alice's Adventures in Wonderland'??
why is mercury usually hard to see without a telescope?
If you are writing a persuasive essay in favor of banning vending machines in schools, which is a counterargument you might anticipate?
In which sentence is a common noun underlined? A. We went horseback riding in Griffith Park yesterday afternoon. B. It was so much fun dancing on the grass in Widley Park. C. We rode all the roller coasters
Link Copied!