Answer:
"Un menu à la carte" is a regular menu in France and allows clients to order anything off the menu.
True
Step-by-step explanation:
This is true because if you order off a menu in France, "à la carte" means "from the menu" or "off the menu". But if you order a "menu" in France, it means that you are ordering a set menu with two or three courses (appetizer+entree+dessert for example).