Question

As a general rule, a profit-maximizing restaurant owner employs each factor of production up to the point at which the value of the marginal product of the ________ unit of the factor employed is ________ that factor's price.A. last; equal toB. first; greater thanC. first; equal toD. last; less than

Answer 1

A. last; equal to

Step-by-step explanation:

Marginal product of labour is the change in total output as a result of a change in quantity of labour employed.

A profit maximising firm would produce up to a point where the marginal product of last factor enjoyed in equal to the factor's price.

The marginal cost of Labour should equal to the marginal product of labour