Question

When pan frying food, be sure the oil

A. comes one-half to two-thirds up the side of the food.
B. lightly coats the bottom of the pan.
C. comes within an inch of the top of the pan.
D. covers the food entirely. When pan frying food, be sure the oil

Answer 1

(B). lightly coats the bottom of the pan.

Hope that helps! :)