Which of the following statements about pan-frying is true? A. Your choice of cooking fat won't affect the flavor of the result. B. Portion-sized or smaller pieces can't be properly pan-fried. C. The selected

Which of the following statements about pan-frying is true?

A. Your choice of cooking fat won't affect the flavor of the result.
B. Portion-sized or smaller pieces can't be properly pan-fried.
C. The selected pan should hold a single layer of food items.
D. Food preparation by pan-frying is always home-style cooking.

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