34.7k views
0 votes
When making stock, what are ladles or skimmers valuable for removing?:

A. Bay leaves
B. S c u m
C. Peppercorns
D. Sachet d'épices

User ToBeGeek
by
7.6k points

2 Answers

3 votes

Answer:

the correct answer is c. peppercorns

User Kishor Kundan
by
8.2k points
4 votes
The answer would be C. Peppercorns
User LXJ
by
8.2k points

Related questions

2 answers
3 votes
159k views
1 answer
4 votes
210k views