Answer:
a. The effective range of glycine as buffer is 10,6 - 8,6
b. The fraction that have NH₃⁺ group is 0,8
c. You need to add 10,4 mL 5M KOH
d. he numerical relation between the pH of the solution and the pKa of the amino group is 1,26
Step-by-step explanation:
The glycine buffer equilibrium is:
RONH₃⁺ ⇄ RONH2 + H⁺
a. The effective range in a buffer is pka ± 1
Thus, effective range of glycine as buffer is 10,6 - 8,6.
b. This question could be answered using Henderson-Hasselbalch equation:
pH = pka + log [A⁻]/[HA]
For 0,1M glycine at pH = 9,0
9,0 = 9,6 + log [A⁻]/[HA]
[HA] + [A⁻] = 0,1 M
0,08 M = [HA]; 0,02 M = [A⁻]. The fraction that have NH₃⁺ group is 0,08 M/0,1 M = 0,8
c. Again, using Henderson-Hasselbalch formula:
10,0 = 9,6 + log [A⁻]/[HA]
2,51 = [A⁻]/[HA]
As you have 0,1 mol of glycine:
[HA] = 0,028 moles
When pH was 9,0, you were 0,8 moles, thus, you need to spend 0,08 mol - 0,028 mol = 0,052 mol
0,052 moles that comes from 5M KOH:
RONH₃⁺ +KOH → RONH2 + H₂O
Thus, the volume of 5M KOH you need to add is:
0,052 moles* (1L/5mol) = 0,0104L ≡ 10,4 mL 5M KOH
d. The pH when 99% of glycine is in its NH₃⁺ form is:
pH = 9,6 + log [1%]/[99%]
pH = 7,6
The relation between pH and pka is: 9,6/7,6 = 1,26
I hope it helps!