TOTAL NUMBER OF CUPS OF FLOUR OWNED BY ADRIENNE=20
NUMBER OF CUPS USED FOR A BATCH OF BREAD=7,3/4
NUMBER OF CUPS USED FOR A BATCH OF COOKIES= 3,1/3
TOTAL NUMBER OF USED FLOUR= CUPS USED FOR BATCH OF BREAD + BATCH USED FOR COOKIES
THIS IS =7,3/4 + 3,1/3
ADD UP THE WHOLE NUMBERS WHICH IS 7+3=10
ADD UP THE FRACTIONS 3/4 +1/3= 13/12= 1,1/12
10+1,1/12=11,1/12
TOTAL NUMBER OF FLOUR LEFT AFTER ADRIENNE BAKED ALL BREAD AND FLOUR = TOTAL NUMBER OF WHOLE FLOUR - TOTAL NUMBER OF USED FLOUR
FLOUR LEFT = 20 - 11,1/12 =
20-11= 9
9 - 1/12= 8,11/12
8,11/12
ANSWERWER= 8, 11/12 CUPS OF FLOWERS Step-by-step explanation: