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Are alkali metals good or not good to use as utensils when eating?

User Mdebeus
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1 Answer

7 votes

Answer:

no

Step-by-step explanation:

"Alkali metals are among the most reactive of all metals, which makes them suitable for specific and limited uses.

Alkali metals include lithium, sodium, potassium, rubidium, cesium and francium. These metals have large atomic radii and generally lose electrons during reactions. "

- Reference

User Donetta
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