Question

Why do we give shots in the neck and not anywhere else in pigs ?

Answer 1

The common preferred site in weaners, growers, finishers and adults is up to 70mm behind the base of the ear. Small piglets are often injected into the ham of the hind leg because there is not much muscle on the neck. This is not recommended in growers/finishers because of the possibility of abscesses.

Answer 2

Answer:The normal favored site in weaners, producers, finishers, and grown-ups is up to 70mm behind the base of the ear. Little piglets are regularly infused into the ham of the rear leg in light of the fact that there isn't a lot of muscle on the neck. This isn't suggested in producers/finishers in view of the chance of abscesses.

Step-by-step explanation: