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What is the fourth and final category of a macromolecule that is similar to hydrocarbons in that they store potential energy in their chemical bonds? They include complex varieties like starch (found in potatoes, pasta, and bread), as well as simple varieties, including all sugars?

User MetaSean
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Answer:Hey gracie its jesselyn, the answer is carbohydrates smh lol

User Guildsbounty
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