Question

Is baking cookies a chemical or physical change

Answer 1

chemical change

Step-by-step explanation:

When the batter heats up, the sugar breaks down into glucose and fructose, which forms a polymer chain, giving the cookie its light brown crust. When sodium baking soda heats up, it causes a chemical reaction.

Answer 2

Answer: Its a chemical change because the materials are mix to make the dough

I hope that I help you.