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Explain why it is easier to digest a cooked egg than a raw egg. Discuss the differences in protein structure for a cooked egg vs. a raw egg. Explain what happens to protein structure during cooking and digestion.

User Rakesh L
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1 Answer

5 votes

Answer:

it is easier to digest a cooked egg than a raw egg

Step-by-step explanation:

because the cooked egg is faster because it have lot of protein than raw egg and also it is cook. cooked food is faster

User James Schinner
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7.9k points
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