Answer:
b. Incorrect portion size
Step-by-step explanation:
When we do nutritional monitoring, we should be aware of the smallest details of all indications given by the nutritionist. What misinterpreted information can have the opposite effect of what we were hoping for. An example of this is what happened to Ruth Ann, although she obeyed all her nutritionist's directions, she probably had her meals with the wrong portion size and this caused her weight to increase and her sugar rate to increase.