Question

Prior to increased global contact, regional diets of the world were based on the dominant _________ of the region.A. livestock

B. grains

C. diseases

D. climate

Answer 1

I thought it was d but I was wrong so most likely b is not b then a

Answer 2

I believe D, because climate affected how and what plants grew in regions. If not D, then B because it could depend on what grains grow in the area.