227k views
1 vote
What is the definition of food analog?

What is the definition of food analog?-example-1

2 Answers

5 votes

Answer:

Food analogs are natural or manufactured substances that are used in place of a traditional food or a food ingredient.

A little extra :)

Food analogs are used in place of traditional food products or ingredients. They are designed to serve one or more of the following purposes :

-Save money

-Change the nutritive value of foods

-Improve the performance of foods or compounds

-Take the place of foods or food ingredients that are restricted for health reasons

Hope this Helps! :)

User Rcorre
by
8.1k points
6 votes
Food product designed to imitate a given food and frequently possessing characteristics equal or superior to that food
User Tespy
by
8.4k points

No related questions found

Welcome to QAmmunity.org, where you can ask questions and receive answers from other members of our community.