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8. Which of the following should you do when interpreting a nutrition label? O A keep % Daily Value of cholesterol at 5% or less OB Keep % Daily Value of total fat grams per serving at 20% OC Keep % Daily
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8. Which of the following should you do when interpreting a nutrition label?

O A keep % Daily Value of cholesterol at 5% or less
OB Keep % Daily Value of total fat grams per serving at 20%
OC Keep % Daily Value of fiber under 10 grams
OD Keep % Daily Value of sodium 20% or above

User Timfeirg
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3 votes

Answer:

d

Step-by-step explanation:

you do not want your sodium percent each day to be above 20%

User Vtokmak
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