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A serving of food that has 10% to 19% of a nutrient based on a 2,000-calorie diet is considered to have __________.A.low nutritional valueB.good nutritional valueC.average nutritional valueD.excellent nutritional value

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6 votes

Answer:

The answer is B.good nutritional value

User StrNOcat
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B. Good nutritional value
User Vinothp
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