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A pinch of salt should be added to the water when cooking grain.
True
False

2 Answers

1 vote
Yes you could if you want to from a culinary side of it you should unless your allergic to it
User Nloewen
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2 votes

True.

- " Unless you add a ridiculous amount of salt it will not significantly change the boiling temperature or time. Rice without salt, is like cooking pasta without salt. You need to season the rice, so YES you need to add salt to the water when cooking rice."

User Patric Hartmann
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