Answer:
Prepare noodles according to package directions. Drain and return to pot.
Brown meat in pan until no longer pink. Add taco seasoning and water. Bring to a boil. ...
To assemble the tacos, place a spoonful of salsa in the shell. Sprinkle with a small amount of cheese. ...
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For regular tacos,
1-1/2 pounds ground beef.
1 envelope taco seasoning.
1 can (16 ounces) refried beans.
2 cups shredded Mexican cheese blend, divided.
taco shells.