Answer:
Emulsifies fat, keeping tiny fat droplets suspended in the aqueous contents of the gut
Step-by-step explanation:
- Bile emulsifies fat, keeping tiny fat droplets suspended in the aqueous contents of the gut.
- Bile juice is a fluid that is secreted from the liver and stored in the gall bladder. The juice helps in the emulsification of fats or break down of fats into simple fat droplets.
- The simple fat droplets from emulsification can then be absorbed in the small intestines through the lacteal.