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Different crops use different nutrients in the soil. If the same crop is planted in a field year after year, soon the nutrients the crop needs will be used up. What measure do many farmers take in order to control this issue?

User Rasjani
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farming is the archaic method of growing food and planting. this helped the man to shift from hunting to more productive ways of getting food. however growing the same crop over and again in the same land causes lack of cultivation. this is due to the lack of nutrients already used by the crops, such as minerals which include potassium, nitrogen, calcium, and phosphorous lessening of which in the soil causes low yield. so, the method used by the farmers is crop rotation. for example cultivating corn after the wheat.

some other ways include the use of fertilizers which also varies in nature and composition like natural and synthetic fertilizers. thirdly, the innovative and technological advancement also ensure better use crop cultivation.

User Yusuf
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Answer:

By practicing crop rotation

Step-by-step explanation:

Crop rotation is an agricultural practice in which farmers carry out recurrent succession of crops on the same piece of land in different growing seasons.

Successive crops in a crop rotation regime have different characteristics based on the part of the soil they utilized for their growth.

For example, a crop that utilize nutrients from the surface of soil (surface feeder) may be planted in a season while another plant that utilizes nutrients from the deeper part of the soil (deep feeder) may be planted in its place the following season.

This practice will give ample time for the surface soil nutrient to be replenished before another surface feeding crop is planted.

User Stoyan
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