____ increases nutrition loss due to leaching A. Boiling B. Steaming C. Baking

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asked Jan 15, 2020 26.1k views

2 votes

____ increases nutrition loss due to leaching
A. Boiling
B. Steaming
C. Baking

Health
middle-school

Aramillo asked

by Aramillo

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1 Answer

4 votes

A hope this answer held

Hlib Derbenov answered Jan 20, 2020

by Hlib Derbenov

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