Step-by-step explanation:
Freezing point is defined as the point at which a liquid changes into solid state. On the other hand, boiling point is defined as the point at which liquid state of a substance starts to convert into vapors or gaseous state.
It is known that freezing point of water is zero degree celsius or 273 K. Whereas boiling point of water is 100 degree celsius or 373 K.
Hence, we can conclude that in degrees celsius, the boiling point of water is 100 degrees higher than the freezing point.