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A certain recipe calls for 2/5 cup of flour. A chef is making an amount that is 5/7 of the recipe. How much flour should the chef use?

1 Answer

2 votes

Answer:

2/7 of a cup

Explanation:

This means he needs 5/7 of the 2/5 cup of the whole recipe, so it is (5*2)/(7*5) or 10/35 or 2/7 of a cup.

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