Question

A ratio to fruit juice to sparking water in a punch recipe is 24 to 33. A bowel of punch is made using 92 ounces of sparkling water. How much punch is made

Answer 1

The volume punch made of 158.90 ounces.

Explanation:

Given that the ratio of fruit juice to the sparking water in a punch recipe:

`(Juice)/(Water)=(24)/(33)`

Volume of sparking water = 92 ounces

Volume of Juice required be V

`(V)/(92 ounces)=(24)/(33)=66.90 ounces`

Volume of the punch; 92 ounces + 66.90 ounces = 158.9 ounces

The volume punch made of 158.90 ounces.