Answer:
The bubbles in a carbonated soft drink show up when carbonic acid (H2CO3) decomposes to form carbon dioxide (CO2) and water (H2O). In a closed system, this equilibrium exists as:
H2CO3 ⇌ CO2+ H2O
B is the correct answer.
Carbonated drinks are sealed under high pressure so when a container is left open, pressure decreases which favors the formation of carbonic acid (H2CO3). It is weak acid which decomposes releasing CO2 in the form of bubbles.