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Which is a commercial use for lactic acid fermentation? making starch making bread making wine making cheese
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Which is a commercial use for lactic acid fermentation? making starch making bread making wine making cheese

User Vinay
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2 Answers

7 votes

Answer:

making cheese

Step-by-step explanation:

User Eeerahul
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4 votes

Answer:

making cheese

EXPLAINATION:

During cheese production, the bacteria digest the milk sugar (lactose), producing lactic acid via fermentation

User Jerry Miller
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