Register
If the cost of food increases, what can we assume about it's production? A. It has gone down. B. It has gone up. C. Nothing and D. None of the Above ​
38.6k views
5 votes
If the cost of food increases, what can we assume about it's production? A. It has gone down. B. It has gone up. C. Nothing and D. None of the Above ​

User Charles Brown
by
5.2k points

2 Answers

1 vote

Answer:

b

Step-by-step explanation:

might be wrong

User Boxdog
by
5.6k points
5 votes

Answer:

B

Step-by-step explanation:

User Matthew Piziak
by
6.1k points
Ask a Question
Welcome to QAmmunity.org, where you can ask questions and receive answers from other members of our community.

5.9m questions

7.7m answers

Other Questions

Which of these structures is primarily responsible for the enzymatic breakdown of a large molecules in the cell?
Which statement BEST describes the relationship between adenosine diphosphate (ADP) and adenosine triphosphate (ATP)? A. With an input of energy, ADP rearranges to become ATP. B. Without any energy change,
A state of joyful activity in which the subject performs an action effortlessly and skillfully is known as a(n) __________.
!! Earth Science!! Carbon dioxide is normally approximately 2% fraction of the air in the atmosphere. The reason carbon dioxide is considered a pollutant is because... a) Carbon dioxide levels are much
What information does the atomic mass of an element provide? Question 8 options: A the number of protons and neutrons in an atom B the difference between the number of protons and electrons C the number
Link Copied!