180k views
1 vote
The proper temperature for cooking fat while deep-frying is 325- 375 degrees Fahrenheit A. 325- 375 B. 400- 500 C. 250- 350 D. 350- 450

User Prism
by
4.4k points

1 Answer

6 votes

Answer:

B

Step-by-step explanation:

If it goes any higher it will burn very quickly.

User Nick Papagiorgio
by
4.7k points