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Name the bacteria food in root nodules of leguminous plant​

1 Answer

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Answer:

FABACEASE

Step-by-step explanation:

Plants that contribute to nitrogen fixation include the legume family – Fabaceae – with taxa such as kudzu, clovers, soybeans, alfalfa, lupines, peanuts, and rooibos. They contain symbiotic bacteria called rhizobia within the nodules, producing nitrogen compounds that help the plant to grow and compete with other plants

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