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When reading a recipe's ingredients, which substance makes the recipe an unhealthy choice if it is present in a high amount?

A. Fiber

B. Protein

C. Trans Fat

D. Unsaturated Fat

User Twinkle
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2 Answers

2 votes
I also believe it is C.) trans fat
User Wei Qiu
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The answer is C. Trans fat. Although trans fats are edible, consuming trans fats has been shown to increase the risk of coronary artery disease in part by raising levels of low-density lipoprotein
User Rjmoggach
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