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To promote steady blood glucose levels, women with gestational diabetes should consume _________.

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Answer:

steamed, fresh or fronzen

vegetables should be consumed.

Egg white and baked fish.

Greek Yougout that is not sweetened.

Skinless chicken breast.

Step-by-step explanation:

Generally blood glucose above 190mg/dL after one hour test is a sign for diagnosis of gestational diabetes. In addition to diet, exercise e.g walking is also recommended for this condition.